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Easy Gujarati Kadhi Recipe On My Yellow Table

Published On: Nov 17, 2017   |  Duration: 2 min 49 sec

This quick, easy and delicious Gujarati delicacy made from gram flour, yoghurt and water takes less than 20 minutes to make. A generous tempering dried red chillies, fenugreek seeds, mustard seeds, cumin, cloves, small piece of cinnamon stick and curry leaves adds all the right flavours to this delicacy!

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